Bar Attendant

Specialisations: Barperson Waiter, Bar Steward, Bartender, Bar Operator, Club Steward, Bar Hostess / Maid

• Tapping kegs and attaching supply lines
• Washing used glassware, cleaning and maintaining bar service areas, tea and coffee-making areas and equipment such as espresso machines
• Taking steps to limit problems related to excessive drinking such, as persuading customers to stop drinking
• Mixing ingredients to prepare cocktails and other drinks
• Assisting in keeping bar properly stocked and arranging bottles and glasses
• Taking beverage orders from serving staff or directly from patrons
• Serving snacks or other food items to customers at the bar
• Checking identification of customers to verify age requirements for purchase of alcohol
• declining further service and ordering transportation
• Preparing and serving alcoholic and non-alcoholic drinks at a bar
• Collecting payment for sales, operating cash registers and balancing cash receipts